Thursday, November 30, 2006

turkey pot pie

It took a while, but we finally got around to eating up our leftover turkey.

spinach & turkey pot pie
I didn't really have a recipe to go by, I just improvised. We're trying to eat lighter, so the bechamel sauce is really made with lowfat milk. There's still a substantial amount of butter, though. The biscuit topping is courtesy of Knott's Berry Farm biscuit mix. It's actually very good.
[spinach, turkey, carrots, onions, garlic, butter, milk, flour, salt, pepper, Knott's Berry Farm biscuit mix]

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